Baked Pancakes Recipe
Delicious and easy baked pancakes, perfect for a quick breakfast.
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Main Ingredients
- 1 cup Flour
- 1 cup Milk
- 2 Eggs
- 2 tablespoon Sugar
- 1 teaspoon Baking powder
- 1 teaspoon Vanilla extract
- ¼ teaspoon Salt
Preheat your oven to 350°F (175°C).
In a mixing bowl, whisk together the flour, sugar, baking powder, and salt.
In another bowl, mix the milk, eggs, and vanilla extract.
Combine the wet and dry ingredients, and mix until smooth.
Pour the batter into a greased baking dish.
Bake for 20 minutes or until golden brown.
Let it cool slightly before serving. Enjoy!
Calories: 250kcal | Carbohydrates: 35g | Protein: 8g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 70mg | Sodium: 300mg | Potassium: 200mg | Fiber: 1g | Sugar: 10g | Vitamin A: 300IU | Calcium: 150mg | Iron: 2mg