Bisquick Peach Cobbler
This Bisquick Peach Cobbler is a quick and easy dessert that combines the sweetness of peaches with a fluffy, golden-brown topping.
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Main Ingredients
- 1 cup Bisquick mix
- 1 cup milk
- ½ cup sugar
- 1 cup peaches, sliced fresh or canned
- ½ cup butter, melted
Preheat oven to 375°F (190°C).
In a mixing bowl, combine Bisquick mix, milk, and sugar. Whisk until smooth.
Pour melted butter into a baking dish. Pour batter over butter, but do not stir.
Arrange peach slices evenly over the batter.
Bake for 50 minutes or until the top is golden brown.
Calories: 250kcal | Carbohydrates: 35g | Protein: 3g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 400mg | Potassium: 150mg | Fiber: 1g | Sugar: 20g | Vitamin A: 300IU | Vitamin C: 5mg | Calcium: 100mg | Iron: 1mg