Chocolate Waffles Recipe
Delicious and easy-to-make chocolate waffles perfect for breakfast or dessert.
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Main Ingredients
- 1 cup All-purpose flour
- ¼ cup Cocoa powder
- 2 tablespoons Sugar
- 1 teaspoon Baking powder
- ½ teaspoon Baking soda
- ¼ teaspoon Salt
- 1 cup Milk
- 2 tablespoons Vegetable oil
- 1 teaspoon Vanilla extract
- 1 Egg
Preheat your waffle iron.
In a mixing bowl, whisk together the flour, cocoa powder, sugar, baking powder, baking soda, and salt.
In another bowl, mix the milk, vegetable oil, vanilla extract, and egg until well combined.
Pour the wet ingredients into the dry ingredients and stir until just combined.
Pour the batter onto the preheated waffle iron and cook according to the manufacturer's instructions until the waffles are crispy and cooked through.
Serve warm with your favorite toppings.
Calories: 250kcal | Carbohydrates: 30g | Protein: 6g | Fat: 12g | Saturated Fat: 2g | Cholesterol: 35mg | Sodium: 300mg | Potassium: 150mg | Fiber: 2g | Sugar: 10g | Vitamin A: 100IU | Calcium: 100mg | Iron: 2mg
Breakfast, Chocolate, Dessert, Waffles