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Grilled Cheese Recipe

A simple and delicious grilled cheese sandwich.
Print Recipe
Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Main Course
Cuisine: American
Servings: 2 servings
Calories: 400 kcal

Ingredients 

Main Ingredients

  • 4 slices Bread Any type you like
  • 2 tablespoon Butter Softened
  • 4 slices Cheese Cheddar or your favorite

Instructions 

  1. 1. Heat a skillet over medium heat.
  2. 2. Butter one side of each slice of bread.
  3. 3. Place two slices of bread, buttered side down, in the skillet.
  4. 4. Add cheese slices on top of the bread in the skillet.
  5. 5. Top with the remaining slices of bread, buttered side up.
  6. 6. Cook until golden brown, then flip and cook the other side until golden brown and the cheese is melted.

Nutritional Value

Calories: 400kcal | Carbohydrates: 30g | Protein: 15g | Fat: 25g | Saturated Fat: 15g | Cholesterol: 60mg | Sodium: 700mg | Potassium: 100mg | Fiber: 2g | Sugar: 4g | Vitamin A: 500IU | Calcium: 300mg | Iron: 2mg

Keywords

Grilled Cheese
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