Go Back
–+ servings
japanese-restaurant-style-salad-dressing-recipe

Japanese Restaurant Style Salad Dressing

This is a delicious and easy-to-make salad dressing that tastes just like the one you get at Japanese restaurants.
Print Recipe Pin This
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Salad
Cuisine: Japanese
Servings: 4 servings
Calories: 100 kcal

Ingredients 

Main Ingredients

  • ½ cup Soy Sauce
  • ¼ cup Rice Vinegar
  • ¼ cup Sesame Oil
  • 1 tablespoon Ginger, grated
  • 1 tablespoon Garlic, minced
  • 2 tablespoon Sugar
  • ¼ cup Water

Instructions 

  1. Combine all ingredients in a blender.
  2. Blend until smooth.
  3. Serve over your favorite salad.

Nutritional Value

Calories: 100kcal | Carbohydrates: 5g | Protein: 2g | Fat: 8g | Saturated Fat: 1g | Sodium: 500mg | Potassium: 50mg | Sugar: 4g | Calcium: 10mg | Iron: 0.5mg

Keywords

Salad Dressing
Tried this recipe?Let us know how it was!