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macaroni-salad-recipe

Macaroni Salad Recipe

A simple, classic macaroni salad perfect for any gathering.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Side Dish
Cuisine: American
Servings: 6 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 2 cups macaroni uncooked
  • 1 cup mayonnaise
  • ¼ cup vinegar
  • ¼ cup sugar
  • 1 cup celery chopped
  • 1 cup carrot shredded
  • 1 cup red onion chopped
  • 1 teaspoon salt
  • ½ teaspoon black pepper

Instructions 

  1. Cook macaroni according to package instructions. Drain and rinse with cold water.
  2. In a large mixing bowl, combine mayonnaise, vinegar, sugar, salt, and pepper.
  3. Add cooked macaroni, celery, carrot, and red onion. Mix well.
  4. Chill in the refrigerator for at least 2 hours before serving.

Nutritional Value

Calories: 300kcal | Carbohydrates: 40g | Protein: 5g | Fat: 15g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 400mg | Potassium: 150mg | Fiber: 2g | Sugar: 8g | Vitamin A: 1000IU | Vitamin C: 5mg | Calcium: 30mg | Iron: 1mg

Keywords

Macaroni Salad
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