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smoked-sausage-skillet-recipe

Smoked Sausage Skillet Recipe

A quick and easy smoked sausage skillet recipe that's perfect for a weeknight dinner.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 lb smoked sausage sliced
  • 1 medium onion sliced
  • 2 cloves garlic minced
  • 1 medium bell pepper sliced
  • 2 cups baby potatoes halved
  • 1 tablespoon olive oil
  • 1 teaspoon paprika
  • 1 teaspoon dried oregano
  • to taste salt and pepper

Instructions 

  1. Heat olive oil in a large skillet over medium heat.
  2. Add the sliced sausage and cook until browned, about 5 minutes.
  3. Add the onion, garlic, and bell pepper. Cook until softened, about 5 minutes.
  4. Add the baby potatoes, paprika, oregano, salt, and pepper. Stir to combine.
  5. Cover the skillet and cook until the potatoes are tender, about 10 minutes.
  6. Serve hot and enjoy!

Nutritional Value

Calories: 350kcal | Carbohydrates: 25g | Protein: 15g | Fat: 20g | Saturated Fat: 7g | Cholesterol: 50mg | Sodium: 800mg | Potassium: 600mg | Fiber: 4g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 60mg | Calcium: 40mg | Iron: 2mg

Keywords

Quick Dinner, Skillet, Smoked Sausage
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