Go Back
–+ servings
snow-cone-syrup-recipe

Snow Cone Syrup Recipe

Simple and sweet syrup for making snow cones at home.
Print Recipe Pin This
Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Dessert
Cuisine: American
Servings: 10 servings
Calories: 80 kcal

Ingredients 

Main Ingredients

  • 2 cups Sugar
  • 1 cup Water
  • 1 teaspoon Flavor Extract (e.g., cherry, lemon, etc.)
  • 2 drops Food Coloring (optional)

Instructions 

  1. Combine sugar and water in a saucepan over medium heat.
  2. Stir until the sugar is completely dissolved.
  3. Remove from heat and let it cool.
  4. Add flavor extract and food coloring (if using), then stir well.
  5. Pour syrup into a storage bottle and refrigerate.

Nutritional Value

Calories: 80kcal | Carbohydrates: 20g | Sugar: 20g

Keywords

Snow Cone, Summer, Syrup
Tried this recipe?Let us know how it was!