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southern-grilled-barbecued-ribs-recipe

Southern Grilled Barbecued Ribs Recipe

Delicious Southern-style grilled ribs with a smoky barbecue flavor.
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Preparation Time: 15 minutes
Cook Time: 2 hours
Total Time: 2 hours 15 minutes
Course: Main Course
Cuisine: Southern
Servings: 4 servings
Calories: 600 kcal

Ingredients 

Ribs

  • 2 racks Pork ribs about 4 pounds

Seasoning

  • 2 tablespoon Paprika
  • 1 tablespoon Brown sugar
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder

Barbecue Sauce

  • 1 cup Barbecue sauce store-bought or homemade

Instructions 

  1. Preheat your grill to medium heat.
  2. Mix paprika, brown sugar, salt, black pepper, garlic powder, and onion powder in a bowl.
  3. Rub the seasoning mix all over the ribs.
  4. Wrap the ribs in aluminum foil and place them on the grill. Cook for 1.5 hours.
  5. Remove the foil and brush the ribs with barbecue sauce. Grill for another 30 minutes, basting occasionally.
  6. Remove from grill and let rest for 10 minutes before serving.

Nutritional Value

Calories: 600kcal | Carbohydrates: 20g | Protein: 40g | Fat: 40g | Saturated Fat: 15g | Cholesterol: 120mg | Sodium: 800mg | Potassium: 600mg | Fiber: 2g | Sugar: 15g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 3mg

Keywords

Barbecue, Grilled Ribs
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