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tortas-recipe

Tortas Recipe

A delicious and easy-to-make Mexican sandwich.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Calories: 400 kcal

Ingredients 

Main Ingredients

  • 4 pieces Bolillo rolls split in half
  • 2 cups Refried beans
  • 1 cup Shredded lettuce
  • 1 cup Sliced tomatoes
  • 1 cup Sliced avocado
  • 1 cup Crumbled queso fresco
  • 1 cup Sliced pickled jalapeños
  • 1 cup Mayonnaise

Instructions 

  1. 1. Heat the skillet over medium heat.
  2. 2. Spread refried beans on the bottom half of each bolillo roll.
  3. 3. Layer with lettuce, tomatoes, avocado, queso fresco, and jalapeños.
  4. 4. Spread mayonnaise on the top half of each roll and place on top of the sandwich.
  5. 5. Press down gently and cook in the skillet until the bread is toasted and the fillings are warm.

Nutritional Value

Calories: 400kcal | Carbohydrates: 50g | Protein: 15g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 700mg | Potassium: 300mg | Fiber: 10g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 150mg | Iron: 3mg

Keywords

Sandwich
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