Tuna Mac Recipe
A simple and delicious tuna mac recipe that's perfect for a quick meal.
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Main Ingredients
- 2 cups Macaroni
- 1 can Tuna drained
- 1 cup Mayonnaise
- ½ cup Chopped Celery
- ¼ cup Chopped Onion
- to taste Salt and Pepper
1. Cook macaroni according to package instructions. Drain and set aside.
2. In a mixing bowl, combine the cooked macaroni, tuna, mayonnaise, celery, and onion.
3. Season with salt and pepper to taste. Mix well.
4. Serve immediately or chill in the refrigerator before serving.
Calories: 300kcal | Carbohydrates: 30g | Protein: 15g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 30mg | Sodium: 500mg | Potassium: 200mg | Fiber: 2g | Sugar: 2g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 2mg
Macaroni, Quick Meal, Tuna